Il sapore di un vino nasce da una serie di combinazioni gustative percepite dalle papille della lingua che vengono stimolate quando inseriamo il vino nella cavità orale.

Taste sensations

TASTING SENSATIONS The taste of a wine comes from a series of taste combinations perceived by the papillae of the tongue which are stimulated when we insert the wine into the oral cavity. The speed of perception, the specific gustatory note and the time of persistence are notably different from each other as on the tongue i ...