L’imprenditore Agricolo e le sue caratteristiche
Come tutti gli imprenditori anche l’imprenditore agricolo, cosi come il vignaiolo indipendente oggi più che mai deve possedere delle caratteristiche che lo rendono evoluto in…
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OUR STORY
Do you know what a stain is?
The answer is in our project. We want to stay in
time, leave something more than a humble sip.
Everything is born at the end of a master of "Viticulture and Enology".
Previous experiences in the world of wine have led to
construction of a project based on BIO, respect and
on the desire to market a way of working and
conceive the products.
The company was founded in 2012 by Letizia Martelli,
doctor in "Environmental Sciences" and Christian Carignani, graduate
in “Viticoltura ed Enologia” a Pisa.
From a simple analysis of the terrain comes the curiosity to understand
even better the real potential of a single vineyard body of
just 3 protected by a nature reserve.
6 months later the company takes shape and
with her the first vinifications.
Over time, everything was consolidated
in a natural and spontaneous way.
This spot that surrounds the vineyard continues to enclose
projects, simplicity and pure passion.
OUR STORY
Do you know what a stain is?
The answer is in our project. We want to stay in
time, leave something more than a humble sip.
Everything is born at the end of a master of "Viticulture and Enology".
Previous experiences in the world of wine have led to
construction of a project based on BIO, respect and
on the desire to market a way of working and
conceive the products.
The company was founded in 2012 by Letizia Martelli,
doctor in "Environmental Sciences" and Christian Carignani, graduate
in “Viticoltura ed Enologia” a Pisa.
From a simple analysis of the terrain comes the curiosity to understand
even better the real potential of a single vineyard body of
just 3 protected by a nature reserve.
6 months later the company takes shape and
with her the first vinifications.
Over time, everything was consolidated
in a natural and spontaneous way.
This spot that surrounds the vineyard continues to enclose
projects, simplicity and pure passion.
Blog
DA CHE COSA DIPENDE LA MATURAZIONE POLIFENOLICA
Abbiamo visto in un precedente articolo l’importanza per un vignaiolo di raccogliere, specialmente nella produzione di vini rossi di qualità, uve che abbiano una maturità…
THE MECHANICAL HARVEST
Ostacoli viticoli Molte aziende, soprattutto quando hanno delle superfici vitate importanti, si avvalgono di vendemmiatrici meccaniche che permettono di velocizzare e snellire il lavoro, permettendo…
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