WINE WITHOUT ALCOHOL

For about ten years the de-alcoholization of wine has been practiced in the world, a process that allows the partial or total extraction of ethanol from wine. There are various methods for de-alcoholising a wine, but the most used is the one called “vacuum”. It is an alcohol extraction process that includes almost 4 main phases: - the ...

10 HARVEST 2012-2022

Here we are, here we are, it doesn't seem true but 10 years have passed, 10 HARVESTS, 2012-2022. We want to write something to the universe, to the people we met, to the lost moments and to those in which we found ourselves. We want to write something about our vineyard and its grapes, to all those times that we hated it but then cured it and ...

CORK OR STELVIN?

History tells us that cork was used by the ancient Greeks as early as the fifth century BC for closing containers. This habit derives from the discovery, over 2500 years ago, of the main properties of the wood obtained from the cork or cork tree. Among the characteristics of cork we have: Hermeticity: linked to the presence of suberin, an organic substance ...